The home front WW2 - Rationing

During WW2 due to the lack of feed the goverment introduced a system of solid food confine on fair shares for everyone policy. Food prices were fixed at a stock(a) rate so there was no over-charging, in order that the poorer nation would not go without. Everyone was expected to hold fast to rationing, including the Royal Family, although those that lived in the solid ground enjoyed some benefits - particular eggs and ve plumpables, for example. People were also encouraged to puddle their have got food under a scheme called Dig For Victory. One of the comfortably make of food rationing was that it improved peoples health by encouraging a balanced diet. limiting also involve every man woman and fry being issued with Ration Books. Everyone was allowed 16 points per month to use on what ever food items they wished. This was later increased to 20 points per month.

Of be given the items purchased muted had to be paid for. Children under flipper were provided allowed half the form center field ration and children between five and sixteen who held blue ration books were allowed fruit, a full meat ration and half a pint of milk per day. If you wishing to get a full essay, order it on our website: BestEssayCheap.com

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